If you are gluten free (like us), this is a perfect huckleberry cake recipe for you. According to Bojon Gourmet, where I found this wonderful recipe …. A moist and tender gluten-free pound cake recipe that bursts with tiny huckleberries and fresh lemon verbena, all drizzled with a vanilla bean glaze. Whole grain and gum-free, […]
So, is it too early in the year to think about Huckleberry Ice Cream? I think huckleberry ice cream is good anytime of the year, so I will go ahead share a recipe from Completely Delicious. According to her article, the huckleberries were fresh picked from McCall, Idaho for this particular recipe! So even though […]
If you are looking for a cute gift for your loved ones for Valentine’s Day, how about Huckleberry Cupcakes. This receipe was first published on Martha Steward’s website, several years ago, but looks just a yummy now as it did then! Make sure to let us know how much your special Valentine loved these huckleberry […]
Our friends at Northwest Wild Foods posted a fun fact post earlier in the month. Here are some of the highlights: The wild mountain blue huckleberry, orVaccinium ovalifolium,is a true treasure of the Great Pacific Northwest. The stunning little blue berries are fit to be the crowning glory of any of Mother Natures golden tiaras. […]
If you are looking for a delicious huckleberry holiday treat, try Huckleberry Jammers. If you read the story from Becky Sue on Baking the Goods, you’ll find that the poor gal nearly paid a small fortunate for the huckleberries to make these cookies! They call them ‘purple gold’ for a reason!! Especially this year, where […]
Yummy recipe for Huckleberry scones from a fellow huckleberry lover in northern California!
Everyone loves Zucchini bread! But how about Huckleberry Zucchini bread? I found this recipe this morning on the Raisin & Fig blog and had to share here:
If you were lucky enough to find an abundance of huckleberries this season, you might want to try this Huckleberry Buckle recipe from All Recipes: ENJOY!!
Have you ever tried huckleberry crisp? I found this recipe on Beyond the Chicken Coop blog by Kathy. Here recipe uses granola for the ‘crisp’ portion which makes it very fun and easy to make. Check out Kathy’s full article include her picture of ‘purple hands’!
If you went picking already, and haven’t eaten all your huckleberries yet, let me share a recipe for Huckleberry Muffins! If you have never had huckleberries, they are similar to blueberries in texture, but the taste is a bit different. Pop a handful of these little berries in your mouth and you are hit with […]
