This weeks recipe was emailed to us by Ellen Bryson from the Montana Fish, Wildlife and Parks (Human Resources) in Helena: Here is a great recipe for a very easy Huckleberry Crunch – uses less Huckleberries but packs great flavor: Huckleberry Crunch 1 box butter recipe yellow cake mix 3⁄4 c. cold butter 1 c. […]
Ingredients • 2 c. huckleberries • 3 c. all-purpose flour • 1/2 c. granulated sugar • 1 1/4 t. baking powder • 3 eggs • 1/2 c. water • Oil (for deep frying) Directions 1. Wash berries and allow to drain well. Sift dry ingredients together into a mixing bowl. Beat eggs with water until […]
Yield: 8 Servings Ingredients: Tart Dough 2 cups all purpose flour 6 ounces unsalted butter, cut into pieces 2 Tablespoons unsalted butter, melted ¼ teaspoon salt 1 teaspoon granulated sugar 7 Tablespoons water Filling 6 cups baking apples, preferably Granny Smith, peeled and sliced 1/3 cup huckleberries 2 Tablespoons melted butter 1/3 cup sugar Preheat […]
2 cups self-rising flour 1 egg 1 cup sugar 1 stick butter 1 cup milk 1 teaspoon vanilla extract 2 cups huckleberries, fresh or frozen (thaw slightly to separate) Cream eggs, butter and sugar in large bowl. Gently stir flour, milk and vanilla to the mixture. Sprinkle extra flour on the huckleberries to keep them […]
